Tiger Mom Trio
Sale price
Price
$28.99
Regular price
$32.97
Unit price
per
The Tiger Mom Trio — our Lao pantry, in one box.
Two jars of our bold, garlicky Lao Hot Chili Oil plus a bag of smoky, hand-roasted Lao Crushed Chili Flakes. The oil for everything spoonable; the flakes for dry, smoky heat. It's how our family actually eats — both within arm's reach of the stove.
Why the Trio: the easiest way to cover every dish — rice, noodles, eggs, dumplings, grilled meats — and the best value to keep both staples stocked.
Small-batch, from one Lao family's recipe. Subscribe so you never run out.
Frequently Asked Questions
How hot is Tiger Mom Lao chili oil?
It's a bold, garlicky medium-hot — flavor first, then a clean building heat. Think more aromatic and savory than a one-note burn. Easy to dial up or down by how much you spoon on.
What makes Lao chili oil different from chili crisp or Sichuan chili oil?
Sichuan styles lean on mouth-numbing Sichuan peppercorn. Our Lao family recipe is garlic-forward and deeply savory — built for rice, noodles, eggs, and grilled meats, the way it's eaten at a Lao family table.
What do I put it on?
Rice, fried or soft eggs, instant and fresh noodles, dumplings, grilled meats and veggies, pizza, avocado toast, soups, and stir-fries. If you eat it, it's probably better with a spoon of this on top.
What's in it? Any allergens?
A short list of real ingredients — chilis, garlic, oil, and our family seasoning, in small batches. See the full ingredient list on the label. Contact us about specific allergens before ordering if you have a concern.
Do I need to refrigerate it? How long does it last?
Keep it in a cool, dark spot and use a clean dry spoon. Refrigerate after opening to keep it freshest. Best within a few months of opening.
Can I subscribe so I never run out?
Yes — choose Subscribe & Save on this page to get it on a schedule at a discount. Skip, pause, or cancel anytime.
